MAP Vacuum Packing Machine (Modified Atmosphere Packaging)
Advanced modified atmosphere packaging (MAP) machine for cold meats and deli products to extend shelf life and preserve freshness.
The MAP Vacuum Packing Machine is a specialized automatic packaging system designed for cold meats, deli products, and cooked foods.
It uses modified atmosphere packaging technology, which involves replacing the air inside the package with a protective gas mixture (typically CO₂, N₂, O₂) and sealing it using high-barrier plastic trays and lidding film.
This method:
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Isolates food from external air
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Slows down oxidation and microbial growth
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Preserves the original flavor, texture, and appearance of products
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Extends shelf life significantly without the need for preservatives
Ideal for applications in meat processing plants, ready-meal packaging, and deli product manufacturers.
MAP Vacuum Packing Machine
| Item | Specification |
|---|---|
| Packaging Type | Modified Atmosphere Packaging (MAP) |
| Applications | Cold meat, deli products, cooked food |
| Material Compatibility | Plastic trays and high-barrier lidding film |
| Gas Usage | Custom gas mix (e.g., CO₂, N₂, O₂) for preservation |
| Main Advantage | Preserves flavor, color, and shelf life |
| Operation | Automatic tray filling, gas flushing, sealing |
