Fluidized Quick Freezing Machine
Fluidized-bed quick freezer for non-stick freezing of granular, flake, and block foods using vibration and airflow.
The Fluidized Quick Freezing Machine is a specialized industrial freezer that uses mechanical vibration and wind pressure to suspend food items above a stainless steel mesh belt, enabling individual quick freezing (IQF) and preventing clumping or adhesion between pieces.
It is ideal for granular, flake, and block-form foods such as vegetables and fruits, delivering fast, uniform freezing without compromising texture.
Depending on production needs and food type, the machine is available in multiple structural configurations:
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One-stage fluidized bed
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Two-stage fluidized bed
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Four-link fluidized bed
With a freezing capacity from 300 kg/h to 3000 kg/h, this system is well-suited for large-scale freezing lines requiring high efficiency and product integrity.
Fluidized Quick Freezing Machine
| Item | Specification |
|---|---|
| Freezing Method | Fluidized bed using vibration and wind pressure |
| Material Flow | Floating above stainless steel mesh belt |
| Applications | Granular, flake, and block foods (vegetables, fruits) |
| Structure Types | One-stage, two-stage, or four-link fluidized bed |
| Freezing Capacity | 300 kg/h – 3000 kg/h |
| Output Quality | Non-stick IQF freezing, uniform texture |
